Foodservice Assessment: Are you maximizing the sales and profit opportunities within your foodservice arena? Do you have the correct labor allocation for your operations? Are you serving “safe food”? These questions and more can be answered via the b2b Solutions Foodservice Assessment (“FA”). Our FA process includes the four steps outlined below. Phase 1 - Pre Visit Review Our knowledgeable industry consultants will: Review your operations/systems manuals Analyze your existing financial/marketing data Review your existing strategy and marketplace positioning Phase 2 - On-Site Review Two or more of our c-store consulting team will: Assess your commissary operations, if utilized Meet and interview with the appropriate personnel Review your program execution in actual location(s) Observe and critique current practices, procedures and systems Tour the competition in each selected location's trading area Phase 3 - Documentation b2b Solutions will provide: Analysis of the data and operations Report of on-site findings and key recommendations Discussion of key development processes required  Recommend a course of action and timeline Phase 4 – Implementation (optional) b2b Solutions will work with the you to: Develop detailed action plan and tactical timeline Agree on roles and accountabilities Program development and creation of systems Develop Execution Standards, Training and Merchandising Execution Strategies and Implementation of the Plan Evaluation of Execution and Refinement Recommendations Contact b2b Solutions to learn more about this service b2b Solutions, LLC 240 Dover Circle, Suite 101 Lake Forest, IL 60045 847-295-2418 - phone 847-295-2412 - fax sjm@b2bSolutionsLLC.com
	b2b Solutions, LLC • 240 Dover Circle, Suite 101 • Lake Forest, IL 60045 Phone: 847-295-2418 • Fax: 847-295-2412 • sjm@b2bSolutionsLLC.com